Active plantain syrup from the most serious diseases.
Plantain is an unpretentious herb. In the outback, from time immemorial, he was called a “companion”. He, for sure, accompanies a person , wherever he is , except for the Arctic zones. Describing what a plantain looks like is an empty exercise. Only the lazy in childhood , having received a bruise or wound , did not apply plantain to the sore spot.
Plantain preparations have
- anti-inflammatory,
- wound healing,
- hemostatic,
- diuretic,
- hypotensive action.
They are used for hypertension and atherosclerosis , for acute and chronic respiratory diseases: the juice and infusion of plantain leaves is an excellent expectorant.
The plant is used for diseases
- gastrointestinal tract,
- gastritis,
- peptic ulcer of the stomach and duodenum,
- acute and chronic enteritis,
- ulcerative colitis.
If moles began to pulsate , hurt , grow in the form of tumors - a 40-day drink of plantain infusion , juice or leaves in honey or sugar will protect you from trouble. Apply every six months for prevention.
For chronic spastic colitis, prepare 1 kg of plantain and 1 kg of sugar. Rinse the leaves well , dry them , lay them in layers , sprinkling with sugar ( a layer of sugar - a layer of leaves), in an enamel pan. After wrapping , put in a dark place for 3-4 weeks. You will get a mixture of dark marsh color. Strain and store in the refrigerator. Take 3 times a day for 1 tbsp. spoon 30 minutes before meals.
I would especially note the use of plantain for cancerous tumors ( in the form of wet compresses), and inside - for cancer of the lungs and stomach , for which a mixture of finely chopped fresh leaf with an equal amount of granulated sugar is infused in a warm place for 2 weeks. The resulting liquid is taken 3-4 times a day, 1 tbsp. spoon 20 minutes before meals.
In general, plantain is a reliable remedy in all dosage forms.
Plantain juice with honey
1st way:
Washed fresh leaves are ground in a mortar , some water is added and heated to a boil. Without filtering , richly flavored with honey. When coughing and fever, take 1 teaspoon every hour.
2nd way:
Well-washed leaves are cut , crushed , juice is squeezed out , mixed with an equal amount of honey and boiled for 20 minutes. Take 1 tbsp. spoon 3 times a day 15-20 minutes before meals for gastritis , colitis , colic. Store in a tightly sealed container in a cool place. For the winter, the juice is poured with vodka in equal proportions.